Sample Dinner Menu 1
$48.95 per person
Items subject to change

FIRST COURSE
(choice of)

Todd's Soup du Jour

  Farmer’s Market Haystack Salad  House Vinaigrette or Smoky Bleu   

  Pumpkin & Crab Soup Cinnamon, “Old Bay” Croutons ($2 supplemental)

ENTREES
(choice of)

Steak 210  Bistro Steak Sauce, Roasted Vegetables, Crispy Buttermilk Onion Rings

Organic Free Range Chicken  Truffles Under the Skin / Smoked Mashed Potatoes

Sweet Chili Glazed King Salmon  Baby Shanghai Bok Choy, Shiitake Sauté

DESSERT
(choice of)

Dark Chocolate Pot de Crème  Chantilly Cream

Brioche Bread Pudding   Caramel Whiskey Sauce

This Menu can be crafted to accommodate any personal, dietary or allergic needs.

(some items subject to change and or seasonal availability)

To plan your next special event, please contact us at 757-622-3210